Raw Vegan Cake ~ A guest post from Louise Alexandra. Banana, Cake, carrot, citrus, Coconut, date, grape, lemon, pineapple, sultana, tropical fruit. Raw Vegan Cake ~ A guest post from Louise Alexandra. I am so excited to have a NZ based blogger bring us a recipe today.
Raw Vegan Cake ~ A guest post from Louise Alexandra instructions. Line your cake tin with non stick paper and press the cake mixture in. Raw Vegan Cake ~ A guest post from Louise Alexandra instructions.
Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, raw vegan cake ~ a guest post from louise alexandra. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Raw Vegan Cake ~ A guest post from Louise Alexandra is one of the most favored of recent trending foods in the world. It's enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Raw Vegan Cake ~ A guest post from Louise Alexandra is something which I've loved my whole life. They are nice and they look fantastic.
Banana, Cake, carrot, citrus, Coconut, date, grape, lemon, pineapple, sultana, tropical fruit. Raw Vegan Cake ~ A guest post from Louise Alexandra. I am so excited to have a NZ based blogger bring us a recipe today.
To begin with this particular recipe, we have to prepare a few ingredients. You can have raw vegan cake ~ a guest post from louise alexandra using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Raw Vegan Cake ~ A guest post from Louise Alexandra:
- {Take of Icing :.
- {Take - 1 of coconut young.
- {Take - 1 of banana.
- {Make ready 1/2 of lemon a - Juice from.
- {Make ready of Cake :.
- {Get - 1 cup of dates of (fresh medjool are my favourite!).
- {Take - 1 cup of pineapple of dried.
- {Make ready - 1/2 cup of sultanas.
- {Prepare - 2 of carrots grated.
- {Get 3 of carrots - Pulp of (keep the juice and drink it - yum!).
Line your cake tin with non stick paper and press the cake mixture in. Raw Vegan Cake ~ A guest post from Louise Alexandra step by step. Raw Vegan Cake ~ A guest post from Louise Alexandra instructions. Raw Vegan Cake ~ A guest post from Louise Alexandra step by step.
Instructions to make Raw Vegan Cake ~ A guest post from Louise Alexandra:
- Grate the 2 carrots and juice the other 3, throw the pulp and the grated carrot in your high speed blender or food processor along with the rest of the cake ingredients.
- Pulse until everything sticks together.
- Line your cake tin with non stick paper and press the cake mixture in.
- Pop it in the freezer.
- Now on to the icing! Open the young coconut and scoop out the flesh.
- Put this in your blender or food processor along with the banana and lemon juice, blend until smooth.
- Grab the cake out of the freezer and pour the icing over the top, grate some lemon zest over the top.
- Return the cake to the freezer for an hour or 2 before serving!.
Line your cake tin with non stick paper and press the cake mixture in. We hope you got benefit from reading it, now let's go back to raw vegan cake ~ a guest post from louise alexandra recipe. Here is how you achieve it. The ingredients needed to prepare Raw Vegan Cake ~ A guest post from Louise Alexandra: Provide of. Raw Vegan Cake ~ A guest post from Louise Alexandra step by step.
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